Comments on: Carrot Souffle – Easy Thanksgiving Recipes

By: Easy Thanksgiving Menu | Feels Like Home

Easy Thanksgiving Menu | Feels Like Home — Fri, 13 Nov 2009 03:58:23 +0000

[...] Carrot Souffle [...]

By: AllTheLittleStuff

AllTheLittleStuff — Wed, 11 Nov 2009 00:49:46 +0000

Wow, that sounds so different and delicious! Thanks for joining in the fun at TATT!

By: FeelsLikeHomeBlog

FeelsLikeHomeBlog — Tue, 10 Nov 2009 21:59:13 +0000

Carol – The original recipe called for all sugar, so it would definitely work. I thought it was too sweet (and that's something I thought I'd never say!), so I cut the sugar and put in Splenda instead. You could totally use all sugar or leave out the Splenda. Play with it and see how you like it.

By: Carol

Carol — Tue, 10 Nov 2009 11:32:05 +0000

Tara, that sounds delicious!!! … until I get to the part about Splenda. I'm not a fan of artificial sweeteners. Do you think I could substitute regular sugar, measure for measure? Or maybe just leave it out, since carrots are pretty sweet? I know some baking recipes are particular about their proportions so that the chemistry comes out just right. – Carol

By: SnoWhite

SnoWhite — Tue, 10 Nov 2009 09:01:35 +0000

I'm always game to try something yummy like this! Thanks.

By: Hannah

Hannah — Tue, 10 Nov 2009 00:49:58 +0000

Ooh, this sounds really good…might have to give this a try for something a little bit different!

By: libbymurphy

libbymurphy — Mon, 09 Nov 2009 23:23:37 +0000

Oh that sounds divine. I love carrots but I bet those who think they don't like them would love this recipe.
Happy Twirls